I need some help! I am really wanting to purchase a good kitchen scale, because, let's face it, I'm a perfectionist. I like to be VERY accurate when it comes to following a recipe, especially when making my cookies! So...I'm indecisive and, as stated before, I need some help! It's between two scales right now so I will post the pros and cons of each and I want you to help me decide. The top scale:Escali Primo Digital Scale
Pros
*5 year warranty
*many different colors
*very inexpensive
*weighs in decimals
*very accurate
*very good reviews
Cons
*only reads in decimals and not fractions
*plastic
*cannot remove plate to clean
*has a hard time weighing in 1 gram increments

Number two:
Oxo Good Grip Food Scale
Pros
*highest reviews
*removable tray for cleaning
*pull out display for easier reading
*weighs in fractions
*stainless steel
*very accurate
Cons
*only weighs in fractions, no decimals
*more expensive
It would be obvious for me to purchase the Oxo, but I really, really want decimals. I also, really, really want fractions. Why, oh why, can they not put both on the Oxo? Does anybody have any solutions?!!

Doesn't she have an amazing photographer? PHOTOGRAPHY by GALAXIE ANDREWS check out her amazing work here: http://galaxieandrews.wordpress.com


For Him...These beautiful boutonnieres.
For those non-existent bridesmaids of mine: something like this. I don't necessarily love the flower, but I do love the idea.
And for me: this gorgeous bouquet. If I would have done this maybe my bouquet wouldn't have accidentally been left in the cooler to rot, but that's another story.














